People born in the era of the USSR are often nostalgic by the quality of the products produced then. Special emphasis was made on the manufacture of canned food, which were at least 600 species. In the banks packaged literally all: fish, porridge, meatballs, vegetable juices.
It was assumed that in the case of the US attack, Soviet citizens would have their own strategic food reserve. However, there were such types of canned foods that could not be found on store shelves. These include canned water.
It must be said that despite the shortage of goods, the USSR did not suffer from lack of water. A water pipe was supplied to each house, in the villages they took water from the wells, the columns could often be found on the streets. For whom were such exotic canned foods?
They were released for
Due to the fact that it was part of
One tin can weighing about 300 grams. Since each vessel has its own load capacity, the number of reserves taken on board, strictly calculated. Canned water could not take in too large quantities, which is why it was worth using only in extreme cases.
On the banks themselves, the instruction was printed, what should be done in the case of a catastrophe, how to find additional water sources. First of all, it followed the collection of rainwater. Only if it was not possible, it was necessary to use canned.
It was not worth opening it completely, as usually revealed canned food. To water
So that the water is stored as long as possible, the banks were filled only
Moreover, the liquid is enriched with vitamins so that the sailor can
Water canned in this way remained even in conditions of extreme temperatures: from -35 ° C to + 66 ° C. Nowadays such banks can be seen in Soviet history museums. They are also sometimes kept in the families of former sailors.
On the Internet there are quite a few videos, as people open these exclusive canned food and try water, canned still dozens of years ago. All of them noted that the taste of her is quite pleasant and not stale.